Weekly Meal Planning

R and I do a weekly shop on Sunday mornings, and try to get the majority of the week’s food then – partly because planning meals for the week in advance is cheaper, partly because I like getting home from work and knowing what I have to cook and that all the ingredients are there. It’s just so much easier than going to the supermarket on the way home, having to decide what we’re going to eat, not knowing what we have at home, dealing with the after work crowds etc. Plus, it means we can plan to try new things, and we can manage the cooking fairly.